Asiago Focaccia
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Nutrition Facts
Per 100g
About This Product
Asiago Focaccia by Jessica's Brick Oven scores 9/10 for Energy based on good carb content for sustained energy.
Asiago Focaccia by Jessica's Brick Oven provides 261 calories, 8.0g protein, 7.0g fat, and 42.1g carbohydrates per 100g. That gives it a protein efficiency of 3.1g of protein per 100 calories. It scores well for Heart Health, Bone Health, Brain Health health goals.
- ✓Minimal sugar content at just 0.0g per 100g.
- ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
- ✓Contains no detected additives — a clean ingredient list.
Deep Analysis
Asiago Focaccia by Jessica's Brick Oven sits near the middle of the bread category with 261 kcal per 100g (category avg: 297).
Nutrition Breakdown
- •Calories: 261 kcal per 100g (category avg: 297)
- •Protein: 8.0g per 100g (category avg: 9.3g)
- •Fiber: 2.0g per 100g (category avg: 4.9g)
- •Saturated fat: 2.0g per 100g
- •Sodium: 481mg per 100g — on the higher side
Who Should Eat This
Best suited for people managing blood sugar levels.
Watch Out
- ⚠Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.
Better Alternatives
If Asiago Focaccia doesn't perfectly fit your goals, consider looking for higher-fiber choices for better digestive health, less processed alternatives (NOVA Group 1-2). Browse the bread category page on NutritionRanked to compare options side by side.
Ingredients
Wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, pomace oil with extra virgin olive oil, cheeses (cultured milk, enzymes, salt), sea salt (magnesium carbonate), vitamin c, vital wheat gluten, conditioner (gluten, wheat flour, ascorbic acid), yeast.