HomeBreadEnglish Muffin Turkey Sausage, Egg White & Cheese Sandwich
English Muffin Turkey Sausage, Egg White & Cheese Sandwich

English Muffin Turkey Sausage, Egg White & Cheese Sandwich

🫀7/10
💪6/10
🔥8/10
🩸7/10
🦴7/10
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Nutrition Facts

Per 100g

Calories186 kcal
Protein12.4g
Total Fat5.5g
Saturated Fat1.7g
Carbohydrates21.4g
Sugars1.4g
Fiber1.0g
Sodium342mg
Protein per 100 kcal6.7g

About This Product

English Muffin Turkey Sausage, Egg White & Cheese Sandwich by Jimmy Dean provides 186 calories, 12.4g protein, 5.5g fat, and 21.4g carbohydrates per 100g. That gives it a protein efficiency of 6.7g of protein per 100 calories. It scores well for Heart Health, Weight Loss, Blood Sugar health goals. However, there are some things to be aware of regarding its nutritional aspects.

  • Contains 12.4g of protein per 100g, providing a good source of this essential macronutrient.
  • Moderate calorie content at 186 kcal per 100g.
  • Minimal sugar content at just 1.4g per 100g.
  • Contains 14 additives — a relatively long list indicating higher processing.
Best for: Heart HealthWeight LossBlood SugarBone HealthEnergyKids / Growing

Ingredients

Muffin: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole grain wheat flour, yeast, wheat gluten, contains less than 2% of: degermed yellow corn flour, degermed yellow cornmeal, sodium bicarbonate, fumaric acid, corn starch, sodium acid pyrophospate, monocalcium phosphate, calcium sulfate, salt, ammonium chloride, honey, calcium propionate and potassium sorbate (preservatives), soybean oil, high fructose corn syrup, vinegar. fried egg white patty: egg whites, modified tapioca starch, carrageenan gum, natural flavors, salt, soy lecithin. fully cooked turkey sausage patty: mechanically separated turkey, turkey, water, soy protein concentrate, contains 2% or less: salt, spices, dextrose, sugar, sodium phosphates, potassium chloride, yeast extract, flavor, maltodextrin, citric acid, modified food starch, caramel color. pasteurized process american cheese: milk, water, cheese culture, cream, salt, sodium citrate, potassium citrate, sodium pyrophosphate, sorbic acid (preservative), sodium phosphate, citric acid, annatto (color added), soy lecithin, enzymes.

Allergens

milk