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Stuffed Hash Browns Meat Lovers

Stuffed Hash Browns Meat Lovers

🫀2/10
💪5/10
🔥6/10
🩸5/10
🦴6/10
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Nutrition Facts

Per 100g

Calories283 kcal
Protein8.5g
Total Fat17.0g
Saturated Fat6.6g
Carbohydrates21.7g
Sugars1.9g
Fiber0.9g
Sodium670mg
Protein per 100 kcal3.0g

About This Product

Stuffed Hash Browns Meat Lovers by Jimmy Dean scores 8/10 for Brain Health based on low sugar supports brain function.

Stuffed Hash Browns Meat Lovers by Jimmy Dean provides 283 calories, 8.5g protein, 17.0g fat, and 21.7g carbohydrates per 100g. That gives it a protein efficiency of 3.0g of protein per 100 calories. It scores well for Brain Health, Energy health goals. However, there are some things to be aware of regarding its nutritional aspects.

  • Minimal sugar content at just 1.9g per 100g.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • Contains 22 additives — a relatively long list indicating higher processing.
Best for: Brain HealthEnergy

Ingredients

Potatoes, water, cooked pork sausage crumbles (pork, water, contains 2% or less of: salt, sugar, spices, natural flavor (with maltodextrin, succinic acid), sodium phosphates, caramel color), bleached wheat flour, shredded low moisture part-skim mozzarella cheese: low moisture part-skim mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor), shredded mild cheddar cheese: cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor), fully cooked diced ham water added [ham, cured with: water, dextrose, salt, sodium phosphates, sodium erythorbate, sodium nitrite], cottonseed oil, pasteurized processed cheese spread (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], whey, skim milk, cream, sodium phosphate, salt, xanthan gum, sorbic acid [preservative]), fully cooked bacon toppings (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. may contain smoke flavoring), cheddar cheese (milk, cheese culture, salt, enzymes), contains 2% or less: yellow corn flour, modified food starch, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, whey, wheat flour, salt, natural flavors, dextrose, methylcellulose, cheddar/parmesan/romano cheeses (pasteurized milk, cheese cultures, salt, enzymes), butter flavor (whey, maltodextrin, salt, butter [cream, salt], annatto extract [color], turmeric extract [color]), iodized salt, yeast extract, sodium alginate, maltodextrin, modified cellulose, potato flavor (potato flavor, autolyzed yeast extract, sunflower oil, maltodextrin, salt, natural flavor, olive oil), apo-carotenal (color), mono - and diglycerides, sodium citrate, sodium phosphate, sorbic acid (preservative), spice, sodium phosphates, soybean oil, leavening (sodium acid pyrophosphate, sodium bicarbonate), yeast, natural flavor, dried onion, eggs, nonfat milk, oleoresin of paprika, soy flour, disodium inosinate and disodium guanylate, dried garlic, autolyzed yeast extract, dehydrated pork stock, hydrolyzed soybean and corn protein, smoke flavor. breading set in vegetable oil.

Allergens

milk