Lowfat yogurt
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Nutrition Facts
Per 100g
About This Product
Lowfat yogurt by J&J scores 8/10 for Bone Health based on low sodium preserves calcium.
Lowfat yogurt by J&J provides 91 calories, 4.5g protein, 1.5g fat, and 15.2g carbohydrates per 100g. That gives it a protein efficiency of 5.0g of protein per 100 calories. It scores well for Heart Health, Bone Health, Kids / Growing health goals.
- ✓Very low calorie density at just 91 kcal per 100g, making it a good choice for volume eating.
- ✓Very low in saturated fat (0.8g per 100g), which is beneficial for cardiovascular health.
- ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Deep Analysis
Lowfat yogurt by J&J sits near the middle of the yogurts category with 91 kcal per 100g (category avg: 96). Sugar is a concern at 14.7g per 100g (52% above category average).
Nutrition Breakdown
- •Calories: 91 kcal per 100g (category avg: 96)
- •Protein: 4.5g per 100g (category avg: 5.7g)
- •Sugars: 14.7g per 100g (category avg: 9.7g)
- •Saturated fat: 0.8g per 100g
Who Should Eat This
Best suited for people managing calorie intake or on a weight loss plan.
Watch Out
- ⚠Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.
Better Alternatives
If Lowfat yogurt doesn't perfectly fit your goals, consider looking for less processed alternatives (NOVA Group 1-2). Browse the yogurts category page on NutritionRanked to compare options side by side.
Ingredients
Cultured pasteurized grade a lowfat milk, sugar, nonfat milk, solids, natural and artificial flavors (replaced with natural flavors for passover). contains active lactobacillus bulgaricus and streptococcus thermophilus cultures.