HomeBreadKey food, enriched hot dog rolls

Key food, enriched hot dog rolls

🫀8/10
💪5/10
🔥5/10
🩸5/10
🦴6/10
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Nutrition Facts

Per 100g

Calories279 kcal
Protein9.3g
Total Fat3.5g
Saturated Fat0.0g
Carbohydrates53.5g
Sugars7.0g
Fiber2.3g
Sodium512mg
Protein per 100 kcal3.3g

About This Product

Key food, enriched hot dog rolls by Key Food scores 8/10 for Heart Health based on very low saturated fat.

Key food, enriched hot dog rolls by Key Food provides 279 calories, 9.3g protein, 3.5g fat, and 53.5g carbohydrates per 100g. That gives it a protein efficiency of 3.3g of protein per 100 calories. It scores well for Heart Health, Energy health goals.

  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Best for: Heart HealthEnergy

Deep Analysis

Key food, enriched hot dog rolls by Key Food sits near the middle of the bread category with 279 kcal per 100g (category avg: 297).

Nutrition Breakdown

  • Calories: 279 kcal per 100g (category avg: 297)
  • Protein: 9.3g per 100g (category avg: 9.3g)
  • Sugars: 7.0g per 100g (category avg: 6.3g)
  • Fiber: 2.3g per 100g (category avg: 4.9g)
  • Sodium: 512mg per 100g — on the higher side

Who Should Eat This

Best suited for general healthy eating with moderate portions.

Watch Out

  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Key food, enriched hot dog rolls doesn't perfectly fit your goals, consider looking for higher-fiber choices for better digestive health, less processed alternatives (NOVA Group 1-2). Browse the bread category page on NutritionRanked to compare options side by side.

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thaimin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast contains 2% or less of the following: soybean oil, salt, wheat gluten, cultured wheat flour, wheat flour, datem, calcium sulfate, vinegar, guar gum, enzymes, ascorbic acid (dough conditioner).