Vanilla Chocolate Chip Muffin 8PK - Cream Cake

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Nutrition Facts

Per 100g

About This Product

Vanilla Chocolate Chip Muffin 8PK - Cream Cake by Kirkland scores 7/10 for Bone Health based on contains calcium sources (milk, calcium).

Vanilla Chocolate Chip Muffin 8PK - Cream Cake by Kirkland provides 406 calories, 5.7g protein, 22.6g fat, and 51.9g carbohydrates per 100g. That gives it a protein efficiency of 1.4g of protein per 100 calories. It scores well for Bone Health health goals. However, there are some things to be aware of regarding certain nutritional aspects.

• ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.

• ⚠High sugar content (31.1g per 100g) — significant portion of daily recommended limit.
• ⚠Calorie-dense at 406 kcal per 100g — be mindful of portion sizes.

Ingredients

BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CHOCOLATE CHIPS (SUGAR, CHOCOLATE, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL FLAVORS), EGGS, BUTTER (CREAM AND/OR MILK, SALT), SOYBEAN AND/OR CANOLA OIL, WATER, SOUR CREAM (GRADE A CULTURED CREAM), MODIFIED CORN STARCH, VANILLA EXTRACT, PALM OIL, WHEY, EMULSIFIERS (PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONO - & DIGLYCERIDES, DISTILLED MONO-GLYCERIDES, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, CITRIC ACID), WHEAT GLUTEN, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONO-CALCIUM PHOSPHATE), NONFAT DRY MILK, SODIUM CASEINATE, EGG WHITES, SALT, GUMS (XANTHAN, LOCUST BEAN, GUAR), NATURAL & ARTIFICIAL FLAVORS, SOY FLOUR.