Oreo Ice Cream Sandwiches
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Nutrition Facts
Per 100g
About This Product
Oreo Ice Cream Sandwiches by Klondike provides 309 calories, 2.9g protein, 10.3g fat, and 51.5g carbohydrates per 100g. That gives it a protein efficiency of 1.0g of protein per 100 calories. It scores well for Heart Health, Bone Health, Energy health goals. However, there are some things to be aware of regarding certain nutritional aspects.
- ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
- ⚠High sugar content (25.0g per 100g) — significant portion of daily recommended limit.
- ⚠Contains 10 additives — a relatively long list indicating higher processing.
Ingredients
Oreo wafers [unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), sugar, canola oil, cocoa (processed with alkali), high fructose corn syrup, baking soda, wheat starch, salt, soy lecithin, chocolate, artificial flavor], nonfat milk, sugar, corn syrup, oreo cookie pieces [unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), sugar, palm and/or canola oil, cocoa (processed with alkali), high fructose corn syrup, leavening (baking soda and/or calcium phosphate), cornstarch, salt, soy lecithin, vanillin (an artificial flavor), chocolate], cream, corn syrup solids, whey, less than 1% of: mono and diglycerides, locust bean gum, guar gum, natural and artificial flavor, caramel color, vitamin a palmitate, carrageenan.