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Sesame semolina loaf

🫀8/10
💪5/10
🔥8/10
🩸8/10
🦴6/10
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Nutrition Facts

Per 100g

Calories281 kcal
Protein10.5g
Total Fat1.8g
Saturated Fat0.0g
Carbohydrates52.6g
Sugars0.0g
Fiber3.5g
Sodium667mg
Protein per 100 kcal3.7g

About This Product

Sesame semolina loaf by La Brea Bakery scores 9/10 for Energy based on good carb content for sustained energy.

Sesame semolina loaf by La Brea Bakery provides 281 calories, 10.5g protein, 1.8g fat, and 52.6g carbohydrates per 100g. That gives it a protein efficiency of 3.7g of protein per 100 calories. It scores well for Heart Health, Weight Loss, Blood Sugar health goals.

  • Contains 10.5g of protein per 100g, providing a good source of this essential macronutrient.
  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Minimal sugar content at just 0.0g per 100g.
Best for: Heart HealthWeight LossBlood SugarEnergyClean LabelKids / Growing

Deep Analysis

Sesame semolina loaf by La Brea Bakery sits near the middle of the bread category with 281 kcal per 100g (category avg: 297).

Nutrition Breakdown

  • Calories: 281 kcal per 100g (category avg: 297)
  • Protein: 10.5g per 100g (category avg: 9.3g)
  • Fiber: 3.5g per 100g (category avg: 4.9g)
  • Sodium: 667mg per 100g — on the higher side

Who Should Eat This

Best suited for people managing blood sugar levels.

Watch Out

  • Sodium at 667mg per 100g. A 200g serving would provide 1334mg — roughly 58% of the daily limit.

Better Alternatives

Sesame semolina loaf is a solid choice in its category. For variety, browse other top-scoring bread products on NutritionRanked.

Ingredients

Water, unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), semolina, durum flour, sour culture, sesame seeds, salt, whole wheat flour, yeast.