HomeBreadTake & Bake Garlic Loaf

Take & Bake Garlic Loaf

🫀9/10
💪5/10
🔥6/10
🩸5/10
🦴5/10
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Nutrition Facts

Per 100g

Calories263 kcal
Protein8.8g
Total Fat0.9g
Saturated Fat0.0g
Carbohydrates52.6g
Sugars0.0g
Fiber1.8g
Sodium474mg
Protein per 100 kcal3.3g

About This Product

Take & Bake Garlic Loaf by La Brea Bakery provides 263 calories, 8.8g protein, 0.9g fat, and 52.6g carbohydrates per 100g. That gives it a protein efficiency of 3.3g of protein per 100 calories. It scores well for Heart Health, Brain Health, Energy health goals.

  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Minimal sugar content at just 0.0g per 100g.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Best for: Heart HealthBrain HealthEnergy

Ingredients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sour culture, roasted garlic, salt, cultured wheat flour, yeast, olive oil, garlic, alpha amylase, maltodextrin.