HomeBreadTake & Bake Tuscan Loaf

Take & Bake Tuscan Loaf

🫀8/10
💪5/10
🔥7/10
🩸6/10
🦴4/10
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Nutrition Facts

Per 100g

Calories263 kcal
Protein8.8g
Total Fat0.9g
Saturated Fat0.0g
Carbohydrates56.1g
Sugars0.0g
Fiber3.5g
Sodium667mg
Protein per 100 kcal3.3g

About This Product

Take & Bake Tuscan Loaf by La Brea Bakery provides 263 calories, 8.8g protein, 0.9g fat, and 56.1g carbohydrates per 100g. That gives it a protein efficiency of 3.3g of protein per 100 calories. It scores well for Heart Health, Weight Loss, Energy health goals.

  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Minimal sugar content at just 0.0g per 100g.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Best for: Heart HealthWeight LossEnergy

Ingredients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate riboflavin, folic acid), water, white rye flour sour culture, salt, yeast, dried extract of malted barley & corn, wheat flour, cultured wheat flour, gaur gum, gum arabic, degerminated white corn meal