HomeYogurtsProbiotic Blended Lowfat Yogurt, Mango
Probiotic Blended Lowfat Yogurt, Mango

Probiotic Blended Lowfat Yogurt, Mango

🫀8/10
💪4/10
🔥5/10
🩸3/10
🦴8/10
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Nutrition Facts

Per 100g

Calories112 kcal
Protein4.1g
Total Fat0.9g
Saturated Fat0.6g
Carbohydrates21.8g
Sugars19.4g
Fiber0.0g
Sodium56mg
Protein per 100 kcal3.7g

About This Product

Probiotic Blended Lowfat Yogurt, Mango by La Yogurt scores 8/10 for Heart Health based on very low saturated fat.

Probiotic Blended Lowfat Yogurt, Mango by La Yogurt provides 112 calories, 4.1g protein, 0.9g fat, and 21.8g carbohydrates per 100g. That gives it a protein efficiency of 3.7g of protein per 100 calories. It scores well for Heart Health, Bone Health health goals. However, there are some things to be aware of regarding its nutritional aspects.

  • Moderate calorie content at 112 kcal per 100g.
  • Very low in saturated fat (0.6g per 100g), which is beneficial for cardiovascular health.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • Contains 7 additives — a relatively long list indicating higher processing.
Best for: Heart HealthBone Health

Deep Analysis

Probiotic Blended Lowfat Yogurt, Mango by La Yogurt sits near the middle of the yogurts category with 112 kcal per 100g (category avg: 96). Sugar is a concern at 19.4g per 100g (101% above category average).

Nutrition Breakdown

  • Calories: 112 kcal per 100g (category avg: 96)
  • Protein: 4.1g per 100g (category avg: 5.7g)
  • Sugars: 19.4g per 100g (category avg: 9.7g)
  • Saturated fat: 0.6g per 100g

Who Should Eat This

Best suited for people managing calorie intake or on a weight loss plan.

Watch Out

  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Probiotic Blended Lowfat Yogurt, Mango doesn't perfectly fit your goals, consider looking for lower-sugar options in the same category, less processed alternatives (NOVA Group 1-2). Browse the yogurts category page on NutritionRanked to compare options side by side.

Ingredients

Cultured pasteurized grade a lowfat milk, sugar, nonfat milk solids, modified cornstarch, mango fruit puree, fructose, kosher gelatin, natural flavors, pectin, locust bean gum, citric acid, potassium sorbate (to maintain freshness), sodium benzoate (to maintain freshness), vitamin a palmitate, vitamin d3, and annatto (color). contains active yogurt with l. bulgaricus, s. thermophilus, bifidobacterium bb-12, l. acidophilus and l. casei cultures.