
VERMONT WHITE CHEDDAR MAC & CHEESE
🫀5/10
💪6/10
🔥7/10
🩸6/10
🦴7/10
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Nutrition Facts
Per 100g
Calories119 kcal
Protein7.5g
Total Fat3.1g
Saturated Fat2.0g
Carbohydrates15.5g
Sugars1.8g
Fiber0.4g
Sodium350mg
Protein per 100 kcal6.3g
About This Product
VERMONT WHITE CHEDDAR MAC & CHEESE by Lean Cuisine provides 119 calories, 7.5g protein, 3.1g fat, and 15.5g carbohydrates per 100g. That gives it a protein efficiency of 6.3g of protein per 100 calories. It scores well for Weight Loss, Bone Health, Kids / Growing health goals.
- ✓Moderate calorie content at 119 kcal per 100g.
- ✓Minimal sugar content at just 1.8g per 100g.
- ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Best for: Weight LossBone HealthKids / Growing
Ingredients
Organic skim milk, cooked organic pasta (water, organic semolina wheat flour, organic wheat gluten), reduced fat vermont cheddar cheese (cultured skim milk, salt, enzymes, vitamin a palmitate), extra sharp vermont cheddar cheese (cultured milk, salt, enzymes), 2% or less of waxy rice starch, sea salt, organic butter (organic cream, salt), mustard flour.