HomeCheeseLow-Moisture Part-Skim
Low-Moisture Part-Skim

Low-Moisture Part-Skim

🫀1/10
💪7/10
🔥6/10
🩸7/10
🦴7/10
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Nutrition Facts

Per 100g

Calories304 kcal
Protein21.7g
Total Fat19.6g
Saturated Fat10.9g
Carbohydrates4.3g
Sugars0.0g
Fiber0.0g
Sodium652mg
Protein per 100 kcal7.1g

About This Product

Low-Moisture Part-Skim by Lucerne Dairy Farms scores 9/10 for Clean Label based on processed food (nova 3).

Low-Moisture Part-Skim by Lucerne Dairy Farms provides 304 calories, 21.7g protein, 19.6g fat, and 4.3g carbohydrates per 100g. That gives it a protein efficiency of 7.1g of protein per 100 calories. It scores well for Muscle Building, Blood Sugar, Bone Health health goals. However, there are some things to be aware of regarding its nutritional aspects.

  • High in protein with 21.7g per 100g — one of the most protein-dense options in its category.
  • Minimal sugar content at just 0.0g per 100g.
  • Contains no detected additives — a clean ingredient list.
  • High in saturated fat (10.9g per 100g) — may impact LDL cholesterol levels.
Best for: Muscle BuildingBlood SugarBone HealthClean LabelKids / Growing

Deep Analysis

Low-Moisture Part-Skim by Lucerne Dairy Farms sits near the middle of the cheese category with 304 kcal per 100g (category avg: 321).

Nutrition Breakdown

  • Calories: 304 kcal per 100g (category avg: 321)
  • Protein: 21.7g per 100g (category avg: 26.3g)
  • Saturated fat: 10.9g per 100g
  • Sodium: 652mg per 100g — on the higher side

Who Should Eat This

Best suited for athletes or anyone prioritizing protein intake. Not the best choice if you're watching saturated fat for heart health.

Watch Out

  • Saturated fat at 10.9g per 100g. The American Heart Association recommends limiting sat fat to 13g per day.
  • Sodium at 652mg per 100g. A 200g serving would provide 1304mg — roughly 57% of the daily limit.

Better Alternatives

Low-Moisture Part-Skim is a solid choice in its category. For variety, browse other top-scoring cheese products on NutritionRanked.

Ingredients

Low-moisture part-skim mozzarella cheese (cultured pasteurized reduced fat milk, salt, enzymes).