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Sourdough loaf

🫀7/10
💪5/10
🔥6/10
🩸7/10
🦴4/10
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Nutrition Facts

Per 100g

Calories246 kcal
Protein8.8g
Total Fat0.9g
Saturated Fat0.0g
Carbohydrates50.9g
Sugars1.8g
Fiber1.8g
Sodium509mg
Protein per 100 kcal3.6g

About This Product

Sourdough loaf by Marketside scores 9/10 for Energy based on good carb content for sustained energy.

Sourdough loaf by Marketside provides 246 calories, 8.8g protein, 0.9g fat, and 50.9g carbohydrates per 100g. That gives it a protein efficiency of 3.6g of protein per 100 calories. It scores well for Heart Health, Blood Sugar, Energy health goals.

  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Minimal sugar content at just 1.8g per 100g.
Best for: Heart HealthBlood SugarEnergy

Deep Analysis

Sourdough loaf by Marketside sits near the middle of the bread category with 246 kcal per 100g (category avg: 297). Very low sugar at 1.8g per 100g — much better than the 6.3g category average.

Nutrition Breakdown

  • Calories: 246 kcal per 100g (category avg: 297)
  • Protein: 8.8g per 100g (category avg: 9.3g)
  • Sugars: 1.8g per 100g (category avg: 6.3g)
  • Fiber: 1.8g per 100g (category avg: 4.9g)
  • Sodium: 509mg per 100g — on the higher side

Who Should Eat This

Best suited for people managing blood sugar levels.

Watch Out

  • No major red flags based on the nutrition data.

Better Alternatives

If Sourdough loaf doesn't perfectly fit your goals, consider looking for higher-fiber choices for better digestive health. Browse the bread category page on NutritionRanked to compare options side by side.

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, contains less than 2% of preservatives (cultured wheat starch, wheat flour, citric acid), salt, vinegar, yeast.