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Vegan Pumpernickel Bagel

Vegan Pumpernickel Bagel

🫀10/10
💪3/10
🔥7/10
🩸6/10
🦴7/10
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Nutrition Facts

Per 100g

Calories200 kcal
Protein5.0g
Total Fat6.0g
Saturated Fat1.0g
Carbohydrates38.0g
Sugars6.0g
Fiber5.0g
Sodium350mg
Protein per 100 kcal2.5g

About This Product

Vegan Pumpernickel Bagel by O'Doughs scores 10/10 for Heart Health based on very low saturated fat.

Vegan Pumpernickel Bagel by O'Doughs provides 200 calories, 5.0g protein, 6.0g fat, and 38.0g carbohydrates per 100g. That gives it a protein efficiency of 2.5g of protein per 100 calories. It scores well for Heart Health, Weight Loss, Bone Health health goals. However, there are some things to be aware of regarding its nutritional aspects.

  • Moderate calorie content at 200 kcal per 100g.
  • Good fiber content at 5.0g per 100g, supporting digestive health.
  • Very low in saturated fat (1.0g per 100g), which is beneficial for cardiovascular health.
  • Contains 6 additives — a relatively long list indicating higher processing.
Best for: Heart HealthWeight LossBone HealthBrain HealthEnergy

Deep Analysis

Vegan Pumpernickel Bagel by O'Doughs is a lower-calorie option in the bread category at 200 kcal per 100g, compared to the category average of 297.

Nutrition Breakdown

  • Calories: 200 kcal per 100g (category avg: 297)
  • Protein: 5.0g per 100g (category avg: 9.3g)
  • Sugars: 6.0g per 100g (category avg: 6.3g)
  • Fiber: 5.0g per 100g (category avg: 4.9g)
  • Saturated fat: 1.0g per 100g

Who Should Eat This

Best suited for general healthy eating with moderate portions.

Watch Out

  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Vegan Pumpernickel Bagel doesn't perfectly fit your goals, consider looking for higher-protein alternatives for better satiety, less processed alternatives (NOVA Group 1-2). Browse the bread category page on NutritionRanked to compare options side by side.

Ingredients

Water, Potato Starch, Soya Flour, Tapioca Starch, Brown Rice Flour, Chickpea Flour, Cellulose, Sunflower Oil, Fancy Molasses, Cocoa Powder, Yeast, Rice Syrup, Grape Juice, Potato Fiber, Natural Flavor, Sea Salt, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate. Topping: Sesame Seeds

Allergens

sesame-seedssoybeans