Original cream cheesecake
Opens Amazon.com · We may earn a commission
Nutrition Facts
Per 100g
About This Product
Original cream cheesecake by Sara Lee provides 230 calories, 3.0g protein, 8.9g fat, and 34.1g carbohydrates per 100g. That gives it a protein efficiency of 1.3g of protein per 100 calories. It scores well for Bone Health health goals. However, there are some things to be aware of regarding certain nutritional aspects.
- ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
- ⚠High sugar content (23.7g per 100g) — significant portion of daily recommended limit.
- ⚠Contains 13 additives — a relatively long list indicating higher processing.
Ingredients
Strawberries, sugar, enriched flour [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), bakers cheese (cultured skim milk, enzymes), neufchatel cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), eggs, corn syrup, high fructose corn syrup, partially hydrogenated vegetable oil (soybean and cottonseed oils), whole wheat flour. contains 2% or less: modified corn starch, whey, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, calcium sulfate), skim milk protein concentrate, corn starch, salt, natural and artificial flavors, molasses, cinnamon, citric acid, sodium alginate, gums (xanthan, carob bean), caramel color, glucose syrup, konjac flour, dextrose, carrageenan, colored with caramel color & red 40, soy flour.