HomeBreadSliced Italiano 8 Subs
Sliced Italiano 8 Subs

Sliced Italiano 8 Subs

🫀8/10
💪3/10
🔥5/10
🩸5/10
🦴6/10
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Nutrition Facts

Per 100g

Calories368 kcal
Protein9.4g
Total Fat1.2g
Saturated Fat0.0g
Carbohydrates48.2g
Sugars1.2g
Fiber1.2g
Sodium514mg
Protein per 100 kcal2.6g

About This Product

Sliced Italiano 8 Subs by Schaebels scores 8/10 for Heart Health based on very low saturated fat.

Sliced Italiano 8 Subs by Schaebels provides 368 calories, 9.4g protein, 1.2g fat, and 48.2g carbohydrates per 100g. That gives it a protein efficiency of 2.6g of protein per 100 calories. It scores well for Heart Health, Energy, Kids / Growing health goals.

  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Minimal sugar content at just 1.2g per 100g.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Best for: Heart HealthEnergyKids / Growing

Deep Analysis

Sliced Italiano 8 Subs by Schaebels sits near the middle of the bread category with 368 kcal per 100g (category avg: 297). Very low sugar at 1.2g per 100g — much better than the 6.3g category average.

Nutrition Breakdown

  • Calories: 368 kcal per 100g (category avg: 297)
  • Protein: 9.4g per 100g (category avg: 9.3g)
  • Sugars: 1.2g per 100g (category avg: 6.3g)
  • Fiber: 1.2g per 100g (category avg: 4.9g)
  • Sodium: 514mg per 100g — on the higher side

Who Should Eat This

Best suited for those who need quick energy or aren't calorie-restricted.

Watch Out

  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Sliced Italiano 8 Subs doesn't perfectly fit your goals, consider looking for higher-fiber choices for better digestive health, less processed alternatives (NOVA Group 1-2). Browse the bread category page on NutritionRanked to compare options side by side.

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less of the following: corn syrup, wheat gluten, salt, soybean oil, calcium propionate (preservative), calcium sulfate, monocalcium phosphate, monoglycerides, ascorbic acid.