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Stewarts italian bread

Stewarts italian bread

🫀8/10
💪3/10
🔥6/10
🩸5/10
🦴6/10
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Nutrition Facts

Per 100g

Calories267 kcal
Protein6.7g
Total Fat3.3g
Saturated Fat0.0g
Carbohydrates50.0g
Sugars3.3g
Fiber3.3g
Sodium567mg
Protein per 100 kcal2.5g

About This Product

Stewarts italian bread by Stewart's Shops scores 8/10 for Heart Health based on very low saturated fat.

Stewarts italian bread by Stewart's Shops provides 267 calories, 6.7g protein, 3.3g fat, and 50.0g carbohydrates per 100g. That gives it a protein efficiency of 2.5g of protein per 100 calories. It scores well for Heart Health, Energy health goals. However, there are some things to be aware of regarding its nutritional aspects.

  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • Contains 5 additives — a relatively long list indicating higher processing.
Best for: Heart HealthEnergy

Deep Analysis

Stewarts italian bread by Stewart's Shops sits near the middle of the bread category with 267 kcal per 100g (category avg: 297).

Nutrition Breakdown

  • Calories: 267 kcal per 100g (category avg: 297)
  • Protein: 6.7g per 100g (category avg: 9.3g)
  • Sugars: 3.3g per 100g (category avg: 6.3g)
  • Fiber: 3.3g per 100g (category avg: 4.9g)
  • Sodium: 567mg per 100g — on the higher side

Who Should Eat This

Best suited for people managing blood sugar levels.

Watch Out

  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Stewarts italian bread doesn't perfectly fit your goals, consider looking for less processed alternatives (NOVA Group 1-2). Browse the bread category page on NutritionRanked to compare options side by side.

Ingredients

ENRICHED _WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)_, WATER, SUGAR, YEAST, SALT, _VEGETABLE OIL [SOYBEAN]_, CALCIUM PROPIONATE, MONOGLYCERIDES, DATEM, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR, WHEAT GLUTEN. CONTAINS WHEAT, SOY.