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Torn & glasser, yogurt raisins

🫀4/10
💪2/10
🔥1/10
🩸2/10
🦴8/10
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Nutrition Facts

Per 100g

Calories450 kcal
Protein2.5g
Total Fat17.5g
Saturated Fat15.0g
Carbohydrates70.0g
Sugars65.0g
Fiber0.0g
Sodium50mg
Protein per 100 kcal0.6g

About This Product

Torn & glasser, yogurt raisins by Torn & Glasser scores 8/10 for Bone Health based on low sodium preserves calcium.

Torn & glasser, yogurt raisins by Torn & Glasser provides 450 calories, 2.5g protein, 17.5g fat, and 70.0g carbohydrates per 100g. That gives it a protein efficiency of 0.6g of protein per 100 calories. It scores well for Bone Health health goals. However, there are some things to be aware of regarding certain nutritional aspects.

  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
  • High sugar content (65.0g per 100g) — significant portion of daily recommended limit.
  • High in saturated fat (15.0g per 100g) — may impact LDL cholesterol levels.
Best for: Bone Health

Deep Analysis

Torn & glasser, yogurt raisins by Torn & Glasser is calorie-dense at 450 kcal per 100g — 368% above the yogurts category average of 96. Low protein at just 2.5g per 100g — well below the 5.7g average. Sugar is a concern at 65.0g per 100g (573% above category average).

Nutrition Breakdown

  • Calories: 450 kcal per 100g (category avg: 96)
  • Protein: 2.5g per 100g (category avg: 5.7g)
  • Sugars: 65.0g per 100g (category avg: 9.7g)
  • Saturated fat: 15.0g per 100g

Who Should Eat This

Best suited for those who need quick energy or aren't calorie-restricted. Not ideal for blood sugar management or low-sugar diets.

Watch Out

  • Sugar content of 65.0g per 100g is high — check your portion size to stay within daily limits.
  • Saturated fat at 15.0g per 100g. The American Heart Association recommends limiting sat fat to 13g per day.
  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If Torn & glasser, yogurt raisins doesn't perfectly fit your goals, consider looking for lower-sugar options in the same category, higher-protein alternatives for better satiety, less processed alternatives (NOVA Group 1-2). Browse the yogurts category page on NutritionRanked to compare options side by side.

Ingredients

Yogurt coating (sugar, palm kernel oil, nonfat dry milk, sweet whey [milk], nonfat yogurt powder [cultured whey, nonfat milk], titanium dioxide [color], soy lecithin [an emulsifier], lactic acid, natural flavors), raisins, gum arabic, corn syrup, confectioner's glaze.

Allergens

milk