HomePlant-Based MeatChorizo Seitan
Chorizo Seitan

Chorizo Seitan

🫀7/10
💪9/10
🔥8/10
🩸9/10
🦴5/10
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Nutrition Facts

Per 100g

Calories175 kcal
Protein29.8g
Total Fat0.9g
Saturated Fat0.0g
Carbohydrates8.8g
Sugars0.0g
Fiber1.8g
Sodium772mg
Protein per 100 kcal17.0g

About This Product

Chorizo Seitan by Upton's Naturals scores 9/10 for Muscle Building based on excellent protein per calorie ratio.

Chorizo Seitan by Upton's Naturals provides 175 calories, 29.8g protein, 0.9g fat, and 8.8g carbohydrates per 100g. That gives it a protein efficiency of 17.0g of protein per 100 calories. It scores well for Heart Health, Muscle Building, Weight Loss health goals.

  • High in protein with 29.8g per 100g — one of the most protein-dense options in its category.
  • Moderate calorie content at 175 kcal per 100g.
  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
Best for: Heart HealthMuscle BuildingWeight LossBlood SugarClean LabelKids / Growing

Deep Analysis

Chorizo Seitan by Upton's Naturals sits near the middle of the plant based meat category with 175 kcal per 100g (category avg: 174). Standout protein at 29.8g per 100g — 101% above average.

Nutrition Breakdown

  • Calories: 175 kcal per 100g (category avg: 174)
  • Protein: 29.8g per 100g (category avg: 14.8g)
  • Fiber: 1.8g per 100g (category avg: 3.7g)
  • Sodium: 772mg per 100g — on the higher side

Who Should Eat This

Best suited for athletes or anyone prioritizing protein intake, people managing blood sugar levels.

Watch Out

  • Sodium at 772mg per 100g. A 200g serving would provide 1544mg — roughly 67% of the daily limit.

Better Alternatives

If Chorizo Seitan doesn't perfectly fit your goals, consider looking for higher-fiber choices for better digestive health. Browse the plant based meat category page on NutritionRanked to compare options side by side.

Ingredients

Water, vital wheat gluten, soy sauce (water, wheat, soybeans, salt), apple cider vinegar, garlic, guajillo, oregano, sea salt, onion, cumin, black pepper.

Allergens

glutensoybeans