HomeBreadAlbertsons, Plain New York Bagels

Albertsons, Plain New York Bagels

🫀9/10
💪5/10
🔥6/10
🩸5/10
🦴7/10
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Nutrition Facts

Per 100g

Calories246 kcal
Protein8.8g
Total Fat0.9g
Saturated Fat0.0g
Carbohydrates50.9g
Sugars1.8g
Fiber1.8g
Sodium421mg
Protein per 100 kcal3.6g

About This Product

Albertsons, Plain New York Bagels by West Coast Grocery Company scores 9/10 for Heart Health based on very low saturated fat.

Albertsons, Plain New York Bagels by West Coast Grocery Company provides 246 calories, 8.8g protein, 0.9g fat, and 50.9g carbohydrates per 100g. That gives it a protein efficiency of 3.6g of protein per 100 calories. It scores well for Heart Health, Bone Health, Energy health goals.

  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
  • Minimal sugar content at just 1.8g per 100g.
  • Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
Best for: Heart HealthBone HealthEnergyKids / Growing

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine, riboflavin, folic acid), water, sugar, yeast, salt, malted barley flour, wheat gluten, honey powder (honey, maltodextrin), bleached enriched flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine, riboflavin, folic acid), dextrose, mono - and diglycerides, molasses powder (molasses, wheat starch, silicon dioxide), datem, hydrolyzed wheat gluten, ascorbic acid, wheat flour, calcium sulfate, soybean oil, enzymes.

Allergens

gluten