Gluten Free Spaghetti
Opens Amazon.com · We may earn a commission
Nutrition Facts
Per 100g
About This Product
Gluten Free Spaghetti by Whole Foods scores 10/10 for Heart Health based on very low saturated fat.
Gluten Free Spaghetti by Whole Foods provides 370 calories, 21.2g protein, 6.2g fat, and 60.0g carbohydrates per 100g. That gives it a protein efficiency of 5.7g of protein per 100 calories. It scores well for Heart Health, Muscle Building, Weight Loss health goals.
- ✓High in protein with 21.2g per 100g — one of the most protein-dense options in its category.
- ✓Excellent source of fiber with 8.8g per 100g — well above average for this food type.
- ✓Very low in saturated fat (0.9g per 100g), which is beneficial for cardiovascular health.
Deep Analysis
Gluten Free Spaghetti by Whole Foods sits near the middle of the pasta category with 370 kcal per 100g (category avg: 385). Standout protein at 21.2g per 100g — 90% above average.
Nutrition Breakdown
- •Calories: 370 kcal per 100g (category avg: 385)
- •Protein: 21.2g per 100g (category avg: 11.1g)
- •Sugars: 3.5g per 100g (category avg: 3.3g)
- •Fiber: 8.8g per 100g (category avg: 4.1g)
- •Saturated fat: 0.9g per 100g
Who Should Eat This
Best suited for athletes or anyone prioritizing protein intake, those looking to improve gut health or stay full longer.
Watch Out
- ⚠No major red flags based on the nutrition data.
Better Alternatives
Gluten Free Spaghetti is a solid choice in its category. For variety, browse other top-scoring pasta products on NutritionRanked.