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plain bread crumbs

plain bread crumbs

🫀8/10
💪5/10
🔥7/10
🩸8/10
🦴6/10
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Nutrition Facts

Per 100g

Calories367 kcal
Protein13.3g
Total Fat3.3g
Saturated Fat0.0g
Carbohydrates73.3g
Sugars6.7g
Fiber6.7g
Sodium767mg
Protein per 100 kcal3.6g

About This Product

plain bread crumbs by Winco Foods scores 8/10 for Heart Health based on very low saturated fat.

plain bread crumbs by Winco Foods provides 367 calories, 13.3g protein, 3.3g fat, and 73.3g carbohydrates per 100g. That gives it a protein efficiency of 3.6g of protein per 100 calories. It scores well for Heart Health, Weight Loss, Blood Sugar health goals.

  • Contains 13.3g of protein per 100g, providing a good source of this essential macronutrient.
  • Good fiber content at 6.7g per 100g, supporting digestive health.
  • Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
Best for: Heart HealthWeight LossBlood SugarEnergyKids / Growing

Deep Analysis

plain bread crumbs by Winco Foods sits near the middle of the bread category with 367 kcal per 100g (category avg: 297).

Nutrition Breakdown

  • Calories: 367 kcal per 100g (category avg: 297)
  • Protein: 13.3g per 100g (category avg: 9.3g)
  • Sugars: 6.7g per 100g (category avg: 6.3g)
  • Fiber: 6.7g per 100g (category avg: 4.9g)
  • Sodium: 767mg per 100g — on the higher side

Who Should Eat This

Best suited for those looking to improve gut health or stay full longer.

Watch Out

  • Sodium at 767mg per 100g. A 200g serving would provide 1534mg — roughly 67% of the daily limit.
  • Classified as NOVA Group 4 (ultra-processed). If clean eating matters to you, look for less processed options.

Better Alternatives

If plain bread crumbs doesn't perfectly fit your goals, consider looking for less processed alternatives (NOVA Group 1-2). Browse the bread category page on NutritionRanked to compare options side by side.

Ingredients

Toasted bread crumbs made from enriched bread (enriched flour [contains wahet flour, niacin, reduced iron. thiamin mononitrate, riboflavin, folic acid), corn syrup, partially hydrogenated vegetable oil shortening [soybean and/or hydrogenated vegetable oil shortening [soybean and/or cootonseed oil], salt, yeast, whey, soy flour, malted barley flour, wheat gluten, whole wheat flour, rye flour, corn flour, oat bran, corn meal, calcium, potato flour, nonfat dry milk, soy lecithin caraway seeds).

Allergens

glutenmilksoybeans