Whole foods market, potato hamburger buns

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Nutrition Facts

Per 100g

About This Product

Whole foods market, potato hamburger buns by Whole Foods Market provides 283 calories, 7.5g protein, 2.8g fat, and 58.5g carbohydrates per 100g. That gives it a protein efficiency of 2.7g of protein per 100 calories. It scores well for Heart Health, Energy, Kids / Growing health goals.

• ✓Very low in saturated fat (0.0g per 100g), which is beneficial for cardiovascular health.
• ✓Classified as NOVA Group 4 (ultra-processed food). Consider less processed alternatives if clean eating is a priority.
• ✓Contains no detected additives — a clean ingredient list.

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, potato flour, yeast, contains 2% or less of the following: soybean oil, wheat gluten, salt, cultured wheat flour, wheat flour, calcium sulfate, enzymes, vinegar, ascorbic acid (dough conditioner).